Triethyl Citrate, FCC, 99-100.5%, Spectrum™ Chemical

Description

T1171, 77-93-0, C₁₂H₂₀O₇

Spectrum™ Chemical Triethyl Citrate, FCC is a colorless, odorless liquid used as a food additive (E number E1505) to stabilize foams, especially as whipping aid for egg whites. The FCC grade meets the requirements of the Food Chemical Codex indicates and is suitable for all food, beverage, nutritional supplements and personal care applications. Spectrum Chemical offers over 300 Food grade chemical ingredients packaged in laboratory size bottles to production drum quantities and are manufactured, packaged and stored under current Good Manufacturing Practices (cGMP) per 21CFR part 211 in FDA registered and inspected facilities.

Specifications

Chemical Identifiers

• CAS: 77-93-0
• Molecular Formula: C12H20O7
• Molecular Weight (g/mol): 276.29
• InChI Key: DOOTYTYQINUNNV-UHFFFAOYSA-N
• IUPAC Name: 1,2,3-triethyl 2-hydroxypropane-1,2,3-tricarboxylate
• SMILES: CCOC(=O)CC(O)(CC(=O)OCC)C(=O)OCC

• CAS Max %: 1
• Packaging: Poly Pail
• Refractive Index: 1.439-1.443
• Quantity: 5 gal.
• Percent Purity: 99.0 to 100.5%
• Grade: FCC